I use this basic tomato sauce for many dishes including as a dipping sauce for mozzarella sticks, fried calamari, for meat or eggplant lasagna, spaghetti with meatballs, penne all’arrabiatta, vodka sauce, pizza sauce, soups and Mom’s one-pot-spaghetti among others. It is very simple and versatile, just use your imagination. Enjoy! Basic Tomato Sauce (yields 3 [...]
Posts Tagged ‘lasagna’
Basic Tomato Sauce
Posted in dipping, Sauces, tagged aleida arbona, basic tomato sauce, cooking, food, foodielady, italian, lasagna, pasta sauce, receta, recipe, salsa de tomate hecha en casa on August 24, 2010 | 2 Comments »
Picadillo
Posted in Beef, tagged adobo, carne molida, cocina cubana, cocina latina, comida cubana, cooking, cuban food, cuban ground beef, empanada, empanadillas, food, foodie, foodielady, ground beef, lasagna, picadillo, picadillo cubano, puerto rico, recaito, recipe, spaghettis on April 10, 2010 | 4 Comments »
In many cultures around the world it is said that to get to a man’s heart you first have to get to his stomach, so when I got married 12 years ago I set a goal for myself to learn to cook cuban food like a cuban. My husband Emilio is the son of cuban [...]
Vegetable Lasagna
Posted in pasta, tagged béchamel sauce, cooking, food, foodie, italian, lasagna, recipe, spinach, vegetables on March 24, 2010 | 2 Comments »
This vegetable lasagna is sometimes called Lasagna Fiorentina or Florentine. My version does not have tomato sauce, it only has Bechamel Sauce. I must tell you, the fresh basil fills the kitchen with an inviting and delicious aroma while the lasagna is baking in the oven. It is important that you use fresh [...]

