I know this might not be a pretty dish to photograph, but trust me it is very good. We all want to make recipes that are both tasty as well as convenient. This recipe is inspired by my brother’s mother in law, Inés. A few years ago, I went to visit my brother and she [...]
Posts Tagged ‘vegetables’
Savory Chicken Pie
Posted in Chicken, Pie, tagged chicken, chicken pot pie, cooking, easy, food, foodie, pie, recipe, savory, tomato sauce, vegetables on June 19, 2010 | 6 Comments »
Ossobuco
Posted in Veal, tagged braising, cooking, food, foodie, italian cooking, ossobuco, recipe, travel, veal shank, vegetables on May 22, 2010 | 4 Comments »
Ah! The traditional Northern Italian dish: Ossobuco; veal shank cooked in broth and wine and seasoned with vegetables and herbs. Mmmm! Eleven years ago this week, one week shy of my first wedding anniversary, my husband Emilio attended a fishing tournament in the Dominican Republic, so I took off to a mother and daughter weekend [...]
Vegetable Lasagna
Posted in pasta, tagged béchamel sauce, cooking, food, foodie, italian, lasagna, recipe, spinach, vegetables on March 24, 2010 | 2 Comments »
This vegetable lasagna is sometimes called Lasagna Fiorentina or Florentine. My version does not have tomato sauce, it only has Bechamel Sauce. I must tell you, the fresh basil fills the kitchen with an inviting and delicious aroma while the lasagna is baking in the oven. It is important that you use fresh [...]
Oven roasted rosemary-garlic potatoes
Posted in Potatoes, vegetables, tagged cooking, foodie, garlic, Potatoes, recipe, roasting, rosemary, side dish, vegetables on March 14, 2010 | 4 Comments »
Savory, simple and wholesome side dish. I make these potatoes a lot because they are so easy and taste so good. It is a quick-fix option to accompany a weekday main dish and should be in every busy moms’ recipe book as an alternative to serve their families something fresh and delicious with little effort. [...]
Jasmine Rice with Vegetables
Posted in Rice, tagged cooking, food, foodie, recipes, Rice, vegetables, vegetarian on February 14, 2010 | Leave a Comment »
Rice is one of the foods that most cultures around the world have in common. The difference is the method each prepares or seasons the rice. I like rice in any “way, shape or form”. Ja! However, I make it only once or twice a week as opposed to almost every day like my mother [...]

